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February 2016

21 Days 21 Wines and Not your usual Suspects Tasting – Sandyford

February 1, 2016 @ 11:00 am - 1:00 pm
Febvre Wines, Sandyford Industrial Estate
Dublin 18, Ireland
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'Not your usual suspects' Wine by the glass tasting with Noel MacMahon, wine educator at Febvre Wines - 11am on Monday 1st Feb We’ll also be opening up 21 interesting still and sparkling wines for you to taste over 21 days with 21% off these wines during Febvreuary so join us for the opening at 11am on Monday 1st or any day that suits you during Febvreuary. Le Verre de Vin Wine Wine by the Glass technology keeps still and…

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Castello Banfi ‘The Tuscan Lifestyle’ Dublin Masterclass

February 2, 2016 @ 11:00 am - 1:00 pm
Drury Buildings, 55 Drury Street
Dublin 2,
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Dante Cecchini from Castello Banfi in Tuscany will guide you through their Castello Banfi Tuscan wines and the occasions to enjoy them. The tasting will include a vertical of the stunning Brunello di Montalcino 1993, 2005 and 2010 vintages and will be followed by a selection of Tuscan plates to share. Castello Banfi, a family-owned vineyard estate and winery is located in the Brunello region of Tuscany. The Mariani family’s dedication to excellence in all aspects has won the approval of…

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Castello Banfi ‘The Tuscan Lifestyle’ Galway Masterclass & Lunch

February 3, 2016 @ 12:00 pm - 2:00 pm
Il Vicolo, O'Brien's Bridge
Galway, Ireland
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Dante Cecchini from Castello Banfi in Tuscany will guide you through their Castello Banfi Tuscan wines and the occasions to enjoy them. The tasting will include a vertical of the stunning Brunello di Montalcino 1993, 2005 and 2010 vintages and will be followed by a selection of Tuscan plates to share. Castello Banfi, a family-owned vineyard estate and winery is located in the Brunello region of Tuscany. The Mariani family’s dedication to excellence in all aspects has won the approval of…

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Louis Fabrice Latour – Twelve wines that tell the story of Innovation at Maison Louis Latour

February 4, 2016 @ 3:00 pm - 5:00 pm
The Shelbourne, 27 Saint Stephen's Green
Dublin, Ireland
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Louis-Fabrice Latour, the seventh Louis Latour and eleventh generation will tell the story of innovation at Maison Louis Latour over the last century using Twelve wines to demonstrate this innovation. Founded in 1797 and directed today by the seventh Louis Latour, the company has remained a family-owned business and is one of the most highly-respected négociant-éléveurs in Burgundy. Maison Louis Latour, comprises a domaine of fifty hectares of Grand Cru and is renowed throughout the world for the quality of…

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Not Your Usual Suspects with Noel MacMahon – Dublin city centre

February 8, 2016 @ 4:00 pm - 6:00 pm
Candle Bar, Kellys Hotel, 36 South Great Georges St
Dublin 2,
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Come and taste some of the more unusual grape varieties with Noel Mac Mahon, Wine Educator at Febvre. Sure to be a fun and informative tasting

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Fiona Beckett – Matching Food & Wine Workshop

February 8, 2016 @ 7:00 pm - 9:00 pm
Cafe Merlot Enniskillen, + Google Map

We’re delighted to welcome back Fiona Beckett, award winning journalist and blogger of matchingfoodandwine.com.  This year Fiona will be exploring how seasoning affects your wine choice. There’s still a perception than wine doesn’t really work with spicy food but there are so many different spices, so many cuisines in which they’re involved that that couldn’t possibly be true. This workshop will explore the effect of different levels of heat, preparation and the difference between fresh and dried spices and herbs…

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Fiona Beckett – Matching Food & Wine Workshop

February 9, 2016 @ 1:00 pm - 3:00 pm
Ox Cave, 3 Oxford Street
Belfast,
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We’re delighted to welcome back Fiona Beckett, award winning journalist and blogger of matchingfoodandwine.com.  This year Fiona will be exploring how seasoning affects your wine choice. There’s still a perception than wine doesn’t really work with spicy food but there are so many different spices, so many cuisines in which they’re involved that that couldn’t possibly be true. This workshop will explore the effect of different levels of heat, preparation and the difference between fresh and dried spices and herbs…

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Fiona Beckett Food Trail

February 10, 2016 @ 5:00 pm - 7:00 pm
Various Venues Galway, + Google Map

The trail will consist of visits to six different restaurants in Galway City where attendees will sample a taster size of their signature dish with a selection of wines. Fiona Beckett will guide you through the wines and where possible the chef will be present to talk through the particular chosen dish.  

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Fiona Beckett ‘Wine & Spice’ Workshop – Ananda

February 11, 2016 @ 4:30 pm - 6:00 pm
Ananda, Dundrum, Sandyford Road
Dublin,
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We’re delighted to welcome back Fiona Beckett, award winning journalist and blogger of matchingfoodandwine.com.  This year Fiona will be exploring how seasoning affects your wine choice. There’s still a perception than wine doesn’t really work with spicy food but there are so many different spices, so many cuisines in which they’re involved that that couldn’t possibly be true. Award winning restaurant Ananda have created some great dishes and we'll be exploring the effect of different levels of heat, preparation and…

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Fiona Beckett – Cork Matching Food & Wine Workshop

February 12, 2016 @ 3:00 pm - 5:00 pm
Fenns Quay, Sheares Street
Cork,
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We’re delighted to welcome back Fiona Beckett, award winning journalist and blogger of matchingfoodandwine.com.  This year Fiona will be exploring how seasoning affects your wine choice. There’s still a perception than wine doesn’t really work with spicy food but there are so many different spices, so many cuisines in which they’re involved that that couldn’t possibly be true. This workshop will explore the effect of different levels of heat, preparation and the difference between fresh and dried spices and herbs…

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Jan Konetzki, Head Sommelier at Restaurant Gordon Ramsay, London

February 15, 2016 @ 11:00 am - 1:00 pm
Merrion Hotel, Upper Merrion Street
Dublin,
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‘Shaking up your Wine List’ Jan recently won the 2015 Imbibe Wine list of the year - Sommelier award for his exciting new list at Restaurant Gordon Ramsay.  After years of working on the wine selection for restaurant Gordon Ramsay he had to take the next step... The layout and presentation needed work to make the guest experience better and match the selection of wines on the list. He went through different stages and questioned what is great and what had to…

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Conde de Valdemar in Association with the Basque Culinary Centre San Sebastian

February 16, 2016 @ 11:00 am - 1:00 pm
TBC Dublin, + Google Map

The Basque Culinary Center 'Irish meets Basque' Pintxos Demonstration. One of the top chefs from the Basque Culinary Center in San Sebastian will be demonstrating how some typical Basque pintxos are made. He will also transform some traditional irish dishes into pintxos . The dishes will then be matched with a selection of the award winning Conde de valdemar Rioja wines. The Pintxos demontration will be conducted by Enrique Fleischmann. Born in Mexico, he teaches at the Basque Culinary Center’s…

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De Martino ‘A Very Different Chile’ Masterclass

February 17, 2016 @ 3:00 pm - 5:00 pm
Ely CHQ, IFSC Dublin,

Sebastian De Martino & Marcelo Retamal, chief winemaker at De Martino will host 'A Different Very Chile' masterclass, demonstrating Chile’s diversity. Chief Winemaker of De Martino, Marcelo Retamal who was named as the 13th most influential winemaker in the world and best of Latin America (Decanter, June 15) will showcase a very different Chile in pursuit of site-specific vineyards best suited to specific grape varieties.  Marcelo will guide us through his work in demonstrating Chile’s diversity through his work with…

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Global Consumer Trends – The Westin 11am

February 22, 2016 @ 11:00 am - 1:00 pm
The Westin Hotel Dublin, + Google Map

Richard Halstead, co-founder and COO of Wine Intelligence UK will host this workshop, based on the 2016 Global Consumer Trends report published by Wine Intelligence. Richard is an in demand as a speaker, writer and lecturer. He is a regular on the international conference circuit, and writes a regular column for Australia’s Wine Business Monthly magazine. Recent teaching engagements include the Bordeaux Wine MBA programme, the OIV Masters programme, and the Masters in Wine Business at Trieste University. Richard is…

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Delas Frères Lunch – Zuni Kilkenny

February 24, 2016 @ 12:00 pm - 2:00 pm
Zuni, 26 Patrick Street
Kilkenny,
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Febvre would be delighted if you could join us for lunch with Herve Robert from Delas Freres in the Rhone Valley. Guests will enjoy a glass of Champagne Deutz on arrival followed by lunch matched with a selection of award winning Delas wines. Founded in 1835, Delas Frères now produces wines from all of the appellations of the Rhône Valley. Each wine is vinified plot by plot, grower by grower and the company owns extensive vineyards of its own, including six hectares…

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Delas & d’Arenberg ‘Rhône Style’

February 24, 2016 @ 6:30 pm - 8:30 pm
Merrion Hotel, Upper Merrion Street
Dublin,
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‘Rhône Style’ –Live Skype tasting  with Chester Osborn from d’Arenberg in Australia and Hervé Robert, Delas Freres in Dublin Join us for what will be a very interesting evening where we will taste the Northern and Southern Rhône wines of Delas Freres side by side with the Rhône style wines of d’Arenberg in McLaren Vale, Australia.  Hervé Robert from Delas will host the Dublin tasting and Chester Osburn d’Arenberg will be beamed live from McLaren Vale in Australia.  Sure to…

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Warre’s Quinta da Cavadinha Vertical Tasting

February 25, 2016 @ 11:00 am - 1:00 pm
Cliff Townhouse, 22 St Stephen's Green
Dublin,
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Isabel Monteiro from Warre’s Port will host a very special vertical tasting of Warre’s Quinta da Cavadinha to include the following vintages:  1992, 1998, 2001, 2005, 2010, 2012.  The 2001 vintage recently won the Gold Medal in the International Wine Challenge 2015 Warre’s Quinta da Cavadinha is one of the finest vineyard estates in the Douro and produces outstanding wines that are used to make Warre’s Classic Vintage Port. In non-declared years the best of the estate’s wines are bottled…

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