Febvre supply a range of confectioners products to chefs and caterers including Cantalou Chocolate, Mariebel pastry products, fruit purees and juices.
We also are agents for:
– A range of Glazes – Neutral, Apricot Glaze Gelstar and Napstar, Mirror Neutral Glaze.
– Instant cold processed custard powder – 5kg
– Canadou Pure Liquid Sugar Cane – 70cl – perfect for caramel and cocktails
– Natural Vanilla Aroma – 1 Litre
– Apple Sauce Compote – 4.25kg